Details:
- Total Time: 5 Minutes Plus 2 Hours Chilling
- Serves: 6
The secret to the texture of this creamy yet crunchy breakfast is tiny chia seeds, which are packed with major nutrients such as omega-3 fatty acids, calcium, magnesium, and more.
Ingredients:
- 1/2 cup black chia seeds
- 3 tablespoons agave syrup
- 2 teaspoons vanilla extract
- 1/8 teaspoon kosher salt
- 1 (14-ounce) can light coconut milk, shaken
- 1 cup almond milk or other non-dairy milk
- Berries, for topping
- Pepitas, for topping
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