Ingredients:
Cake:
- 1 tsp vanilla
- 8 tbsp butter, unsalted and melted
- 1 ½ cups milk
- 2 eggs
- 3 cups all-purpose flour
- 1 cup granulated sugar
- 1 tbsp baking powder
Topping:
- 1 cup soft butter, unsalted
- 1 cup packed brown sugar
- 3 tsp cinnamon
- 3 tbsp all-purpose flour
Glaze:
- ⅓ cup milk
- 1 tsp vanilla
- 2 cups confectioner’s sugar
To complete your reading, please click on >