Easy Burrito Casserole

Instructions:

1. Preheat the oven to 350*
2. Brown the ground beef in a large skillet
3. Add in the taco seasoning and simmer for a few minutes
4. Stir in the enchilada sauce, the refried beans, the corn, and the small can of green chilis
5. Stir to combine well and simmer for a few more minutes to heat through
6. In a 9×13 baking pan, grease the bottom well, then place four of the cut tortillas to cover the bottom of the pan
7. Top the first layer of tortillas with half of the meat mixture and half of the shredded cheese
8. Place another layer of the cut tortillas on top of the cheese
9. Cover the tortillas with the remaining meat mixture and the remainder of the shredded cheese.
10. Bake for 20 minutes
11. Garnish with chopped green onions

Have small dishes of salsa, sour cream, chilis, and anything else your family or friends like to put with their burritos.

Enjoy!