Delicious Sauteed Shrimp

Ingredients:

• 3 tablespoons olive oil
• 1/4 cup minced garlic
• 1 pound (21 to 25 count) shrimp, unpeeled
• 2 tablespoons lemon juice
• 1/2 cup fish stock
• 2 teaspoons chopped fresh basil
• 2 tablespoons spicy seafood seasoning.

Instructions:

1. In a large saute pan over medium heat, heat the olive oil.
2. Add the garlic and saute until it begins to soften.
3. Add the shrimp and saute for 1 minute.
4. Then add the remaining ingredients and simmer until the shrimp is cooked through and the flavors have combined, about 4 to 6 more minutes.
5. Serve immediately.