Ingredients:
- 6 oz angel hair pasta
- 1 lb. boneless chicken, chopped into chunks
- ¾ cup white wine
- 2 tbsp lemon juice, separated
- ¼ cup chicken broth
- ⅓ cup butter
- ¼ teaspoon salt
- 1 tbsp garlic, minced
- 1 tsp all-purpose flour
- Salt and black pepper, to taste
- Chives, for garnish
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