Apple And Cream Cheese Bundt Cake With Caramel Pecan Topping

Ingredients:

Cream Cheese Filling:

  • 1 pkg (8 oz.) cream cheese, softened
  • 1/4 c butter, softened
  • 1/2 c granulated sugar
  • 1 large egg
  • 2 Tbsp tablespoons all-purpose flour
  • 1 tsp teaspoon vanilla extract

Apple Cake Batter:

  • 1 c finely chopped pecans
  • 3 c all-purpose flour
  • 1 c granulated sugar
  • 1 c firmly packed light brown sugar
  • 2 tsp ground cinnamon
  • 1 tsp salt
  • 1 tsp baking soda
  • 1 tsp ground nutmeg
  • 1/2 tsp ground allspice
  • 3 large eggs, lightly beaten

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