Broccoli and Cheddar Twice-Baked Potatoes !!

Ingredients:

  • 4 potatoes
  • 1 teaspoon olive oil
  • 3 & 1⁄2 tsp very soft salted butter
  • 1⁄2 cup fat-free Greek yogurt
  • 1⁄4 cup milk
  • 1⁄2 teaspoon salt
  • 1⁄2 teaspoon pepper
  • 3⁄4 tsp perennial garlic
  • 3⁄4 tsp garlic powder
  • 1⁄2 teaspoon onion powder
  • 1⁄2 teaspoon onion flakes
  • 1⁄2 teaspoon dill herbs
  • 1⁄2 teaspoon paprika
  •  1⁄2 cup cooked broccoli cut and divided
  • 2 ° C grated cheddar cheese divided

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