🔥🧀🌮 Are you looking for a new recipe to try out? Look no further! This taco pasta dish is a flavor explosion 🤯 with melted Velveeta cheese 🧀, Rotel diced tomatoes and green chiles 🍅, and taco seasoning 🌮 mixed with pasta shells 🍝 and ground beef 🐄. Top it off with some grated cheddar cheese 🧀 and voila! Dinner is served 🍽️. Who’s excited to try it out? 😋
Ingredients:
- 3 pounds of ground beef
- 1 box of small pasta shells
- 1 block (16 oz) Velveeta cheese, cubed
- A handful of sharp cheddar cheese, grated
- 2 packets of taco seasoning
- 1 can Rotel diced tomatoes and green chiles
- 1/2 cup of milk
Instructions:
- In a large skillet, brown the ground beef over medium-high heat.
- Drain the excess fat.
- Meanwhile, cook the puff pastry according to package directions.
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