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Ingredients:
- 8 chicken pieces
- 1 large onion
- 1 tspn jeera
- 1 tspn garum
- 1 tspn dhania
- ½ tblspn paprika
- 1 tblspn rajah curry powder
- 1½ imana chicken flavour cubes
- 2 medium carrots
- 1½ cups boiling water
- 4 tblspn canola oil
- 1 tblspn chicken spice
- 1 tblspn knorr cream of chicken soup
- Potatoes
Preparation:
- Rub chicken pieces with chicken spice.
- Heat oil, brown chicken both sides and set aside.
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