Crockpot Pineapple Barbecue Meatballs


  • 16 ounces frozen meatballs, or make your own.
  • 1 can pineapple chunks
  • ½ cup brown sugar
  • 18 ounce bottle of Barbecue Sauce, any flavor
  • 1 tsp garlic powder
  • Pineapple juice from the can


  1. Place the meatballs in the crockpot
  2. Pour the Barbecue Sauce and the pineapple chunks over the meatballs


To complete your reading, please click on >

Leave a comment

Your email address will not be published. Required fields are marked *