HOMEMADE HONEY BUNS

A favorite classic honey bun recipe with that famous glaze we all grew up loving.

Details:

  • Prep Time: 2 hours 45 minutes
  • Cook Time: 15 minutes
  • Total Time: 3 hours 
  • Servings: 14

Ingredients:

For the Honey Buns:

  • 2 ¼ cups all-purpose flour
  • ¼ cup sugar
  • ½ tsp salt
  • ⅔ cup milk
  • 1 packet of instant yeast
  • ⅓ cup butter, melted, cooled
  • 1 egg
  • 2 tsp vanilla extract
  • 1½ tsp vegetable oil
  • 2 tsp cinnamon
  • 2-2½ cups vegetable oil, for frying

For The Icing:

  • 3 tbsp butter, melted
  • 1¼ cup powdered sugar, sifted
  • 2 tbsp milk
  • 2 tsp honey
  • ½ tsp vanilla extract

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