mouth-watering dessert

🍍🍰πŸ₯œ Happy Easter, everyone! Last year, I made this amazing Pineapple Pistachio Cake and it was a hit with my dad. So, I promised him I’ll be making it again this year and he can’t wait! If you want to try it too, check out the recipe below. Trust me, it’s a mouth-watering dessert that you and your loved ones will surely enjoy. πŸ€€πŸ‘¨β€πŸ‘©β€πŸ‘§β€πŸ‘¦

I made this delicious Pineapple Pistachio Cake for Easter last year, and my dad has been raving about it ever since! I promised him that I would do it again this year, and he is looking forward to it.

Here is the recipe for this mouth-watering dessert:


  • 1 box angel food cake mix
  • 1 box (3.4 oz) pistachio pudding mix
  • 1/2 cup vegetable oil
  • 3 eggs
  • 20 oz crushed pineapple, undrained

For the icing:

  • 1 box (3.4 oz) pistachio pudding mix
  • 2/3 cup whole milk
  • 8 oz tub Cool Whip, thawed
  • Chopped pistachios, for garnish

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