Oklahoma Fried Onion Burgers !!!

Have you ever tried something so delicious you can barely stand it…and something that you’re even more shocked that you actually made. This is one of those recipes.

This popular fried onion burger is made with hamburger, cheese and onions. A mouth-watering delicacy that’s perfect as an appetizer.

Oklahoma fried onion burger is a delicious snack that you can enjoy as a treat at home or serve at parties as a side dish. This recipe is really easy to make and you won’t need to travel to the Earth’s ends to get the ingredients.

I love those recipes that we all grew up with, they are just too good to miss out on.


  • Canola or vegetable oil, enough to lightly oil the crankcase
  • 1 lb burger
  • 1-2 sweet onions, very thinly sliced ​​(about a third of an onion per burger or as desired)
  • Salt
  • Coarsely ground black pepper
  • 3 to 6 slices of American cheese
  • 3 to 6 hamburger buns, steamed or grilled

Toppings may include:

  • Lettuce (whole leaves, chopped or grated)
  • Sliced ​​tomatoes
  • Sliced ​​sweet or dill pickles
  • Mayo and Ketchup
  • A.1. steak sauce and Mustard
  • Relish, peperoncini pepper rings, or whatever you like!

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