Buffalo Chicken Garbage Bread Recipe is a delicious, hearty, and indulgent recipe that combines the flavors of a Buffalo chicken sandwich with the concept of “garbage bread” or “stuffed bread.”
This dish is perfect for game days, gatherings, or a fun family dinner. It features tender shredded chicken coated in tangy Buffalo sauce, melted cheese, and optional additional fillings, all wrapped in a soft, golden-brown bread crust.
The result is a satisfying, mouthwatering meal that’s sure to be a hit with Buffalo chicken lovers.
How to make Buffalo Chicken Garbage Bread Recipe
Ingredients:
- 1 loaf French bread, top portion cut off and some of the filling scooped out
- 8 ounces Cream Cheese, softened
- 1 cup cooked chicken, shredded or diced
- 2 cups Cheddar Cheese, shredded
- ¼ cup Blue Cheese
- ¼ cup Ranch Dressing
- ¼ cup Buffalo Sauce
Instructions:
- Preheat the oven to 350*
- In a small bowl combine the blue cheese, the buffalo sauce, cream cheese and the ranch dressing.
- Blend until well combined
- Fold in the chicken and 1 ½ cups of the shredded Cheddar Cheese
- Prepare the bread as stated above
- Spread the Chicken mixture into the loaf of bread
- Cover with the remaining Cheddar Cheese
- Place the top of the loaf back on the bread
- Bake for 18 to 22 minutes
Enjoy!
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