Ingredients:
- 1 tube of Refrigerated Crescent roll dough
- 1 cup sauerkraut, drained well
- ½ pound thinly sliced Corned Beef
- 8 slices Swiss Cheese
- ¼ cup Thousand Island Dressing
Instructions:
- Preheat the oven to 350*
- Lightly spray a baking sheet with non-stick spray
- Remove the Crescent Roll Dough from the package and unroll the dough
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