Garlic Brown Sugar Chicken


  • 2-4 boneless skinless chicken breasts
  • 4 minced garlic cloves
  • 4 tbsps of brown sugar
  • 3 tsps of olive oil


  1. Sauté the garlic with oil in a small sauté pan until tender, turn off the heat and stir in the brown sugar.
  2. In a lightly greased casserole dish, place the chicken breasts and cover with the garlic and brown sugar mixture.
  3. Season with salt and pepper.
  4. In a preheated oven to 500° bake for 15 to 30 minutes and enjoy!

Easy, peasy and sweet! I serve this chicken with some rice and veggie salad, it’s so good!

When I cook this, I usually place a layer of tinfoil in the casserole dish and spray it with cooking spray so i can easy clean the casserole!

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