Category: Recipes

5 pounds potatoes (I use half Yukon Gold, half Russet potatoes)2 large cloves garlic, mincedfine sea salt6 tablespoons butter1 cup whole milk4 ounces cream

I was looking to add a little culinary variety to our dinners and realized that I had never made a Chinese dish. It seemed difficult and I figured a disaster

This cake reminds me of my childhood when having a cake made for if company stopped by was a standard thing. This cake was one of my favorites and I love

1 pound ground pork

Ingredients6 slices bacon, chopped1 large onion, diced2 cloves garlic, minced1 large head cabbage, cored and sliced1 tablespoon salt, or to taste1 teaspoon

Pecan desserts are a southern tradition. From adding them to layered desserts to making them the stars of the show in cakes and pies, pecans are a classic

• 3 cups dry elbow macaroni

½ cup hot water

1 pound ground beef, lean

Ingredients 3 cups vegetable broth Garlic pepper, any seasonings you like 1 head of broccoli and/or cauliflower