One of my favorite holiday traditions is this ooey, gooey, hot, and delicious lil’ ham sliders. Everyone has a version of this recipe, but this one is my go-to. This time of year we’ll serve these for appetizers and breakfast… a crowd-pleaser either way!
Ingredients:
- 1 package of sweet Hawaiian rolls
- 1 stick butter melted
- 2 Tablespoons Worcestershire
- 2 Tablespoons Dijon mustard
- 1 Tablespoon dried onion flakes
- 1 teaspoon poppy seeds
- 1lb sliced honey smoked ham
- 1 1/2 cups shredded Swiss & Gruyere cheese blend
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